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Seeded Whole-Grain Quick Bread Recipe EatingWell
WebPlace the dough somewhere warm (65°F to 75° is ideal) to rise until double in size, about 1 1/2 hours. Gently deflate the dough, and divide it in half. Shape each piece into an 8" to 9" log. Place each log into a lightly greased loaf pan, or onto a lightly greased or parchment-lined baking sheet. WebFeb 8, 2024 · What are the 7 grains in 7 grain bread? For the ultimate in a tasty, high-protein, high fiber loaf, Food for Life developed the original 7-Sprouted Grains Bread. This unique bread contains no flour. Instead, we sprout and specially combine seven nutritious grains: Barley, Brown Rice, Corn, Millet, Oats, Rye, and Whole Wheat. 7g rainbow colony tamil movie bgm ringtone download
6 Best Sprouted Grain Breads - Why Sprouted Bread Is Healthy
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